Name: Pasta with feta Halal
Prep time: 1020 min
Cook time: 11 min
Total time: 45 min
Yield: 4
Ingredients: 320g Barilla Penne RIgate; 650g Cherry tomatoes, in mixed colours; 150g Halal feta cheese; 150g Zucchini, diced in 1cm cubes; 20ml Extra Virgin Olive Oil; 2 Slices lemon, 1/2 cm thick; 10g Toasted white sesame seeds; 10 Basil leaves; 5g Za'atar; TIP Salt and pepper, to taste

Traditional

Lactose free

Kosher

Open

Pasta with feta Halal

45 minutes

Halal

This Halal baked feta pasta is a delicious and easy-to-make dish that respects the traditions. This recipe is perfect for those who are looking for a Halal version of the popular baked feta pasta dish. The combination of creamy feta cheese, juicy tomatoes, and al dente pasta creates a mouth-watering flavour that will leave you wanting more. Whether you're cooking for a family dinner or a special occasion, this recipe is sure to impress. So, let's get started and learn how to make this delicious Halal baked feta pasta!

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Ingredients

4 servings

320gBarilla Penne RIgate

650gCherry tomatoes, in mixed colours

150gHalal feta cheese

150gZucchini, diced in 1cm cubes

20mlExtra Virgin Olive Oil

2Slices lemon, 1/2 cm thick

10gToasted white sesame seeds

10Basil leaves

5gZa'atar

TIPSalt and pepper, to taste

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Preheat oven to 200° C and bring a pot of salted water to boil.

Step 2

Place zucchini, tomatoes, lemon and Za'atar in a baking dish, season with salt, pepper and half the olive oil. Place feta right in the middle of the dish. Bake in the oven for 20 minutes.

Step 3

Meanwhile cook pasta according to package directions. One minute before pasta is fully cooked add half cup of cooking liquid to feta and vegetable mixture, and with the help of a spoon smash the cheese and stir together.

Step 4

Fold in drained pasta, mix well, add basil and drizzle with remaining extra virgin olive oil.

Step 5

Top with toasted white sesame seeds before serving.

Suggestion

In conclusion, Halal Baked Feta Pasta is a delicious and easy-to-make dish that is perfect for any occasion. This recipe is a great way to enjoy the rich and creamy flavours of feta cheese, combined with the tangy taste of tomatoes and the aromatic herbs. Whether you are following a Halal diet, or cooking for friends and family, this dish is sure to satisfy your taste buds. So, why not give it a try and impress your family and friends with this mouth-watering recipe? With just a few simple ingredients, you can create a dish that is both healthy and delicious. Enjoy!

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