Puttanesca Pasta Kosher

Name: Puttanesca Pasta Kosher
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 320g Barilla Penne RIgate; 500g Tinned tomatoes; 50g Taggiasca olives, pitted; 30g Kosher salted capers; 30ml Extra Virgin Olive Oil; 25 Anchovy fillets in oil; 20g Parsley, chopped; 1 Clove of garlic; TIP Chilli and Kosher salt, to taste

Traditional

Kosher

Open

Lactose free

Puttanesca Pasta Kosher

30 minutes

Puttanesca pasta is a classic of Italian cuisine. This version of puttanesca is a delicious variant that respects the rules of the Kosher diet without sacrificing flavour. Follow this recipe to make delicious Kosher pasta alla puttanesca for your family or friends.

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Ingredients

4 servings

320gBarilla Penne RIgate

500gTinned tomatoes

50gTaggiasca olives, pitted

30gKosher salted capers

30mlExtra Virgin Olive Oil

1Clove of garlic

TIPChilli and Kosher salt, to taste

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Thinly slice the garlic and fry it in a pan with oil and chilli, being careful not to burn it. If you use fresh chilli, you need to cut it into slices. If, on the other hand, you prefer dried chilli, crush it using disposable gloves.

GarlicEVO oilfresh or dried chilli

Step 2

Once the garlic and chilli are fried, add the capers (after having washed them off the salt in running water and roughly chopped) and the anchovy fillets and continue cooking for another two minutes.

Step 3

Add the tinned tomatoes and salt (to taste) and cook over high heat for about 5 minutes, stirring occasionally and adding the olives.

Step 4

Meanwhile, cook the pasta al dente in boiling salted water. Drain and combine together with the sauce and a sprinkling of chopped parsley.

Suggestion

Kosher puttanesca pasta is a tasty and balanced dish, characterised by an intense and spicy flavoury. The puttanesca sauce goes perfectly with al dente pasta, creating a complete dish full of authentic Italian flavours. By adding fresh, high-quality ingredients, such as cherry tomatoes and parsley, you can get an even tastier result and perfect the preparation. A real treat that you can't help but taste!

Puttanesca Pasta Kosher

Puttanesca Pasta Kosher

Open Recipes

Ingredients

Method

Step 1

Step 2

Step 3

Step 4

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