Tuna Pasta Traditional

Name: Tuna Pasta Traditional
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: 320g Barilla Fusilli; 500g Tomatoes, peeled and chopped; 200g Tuna in oil, drained and flaked; 100g Onion, peeled & chopped; 30ml Extra Virgin Olive Oil; 4 Basil leaves, coarsley chopped; 1 Tbsp parsley, minced; 1 Clove garlic; TIP Salt and pepper, to taste; TIP Optional: chilli oil or chilli flakes to garnish

Traditional

Lactose free

Kosher

Open

Tuna Pasta Traditional

50 minutes

When it comes to easy, delicious pasta dishes, few are more beloved than tuna pasta. This classic recipe is a great way to enjoy the flavours of Italy in a light and refreshing dish that's perfect for warm weather meals, or as a quick and easy lunch. With just a few simple ingredients and easy steps, you can create a healthy pasta with tuna that's sure to become a new favourite in your household.

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Ingredients

4 servings

500gTomatoes, peeled and chopped

200gTuna in oil, drained and flaked

100gOnion, peeled & chopped

30mlExtra Virgin Olive Oil

4Basil leaves, coarsley chopped

1Tbsp parsley, minced

TIPOptional: chilli oil or chilli flakes to garnish

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Heat the olive oil in a pan and sauté the onion with the whole garlic clove. When the onion has turned golden brown, add the tomatoes, then season with salt and pepper. Cook the sauce over high heat for about 15 minutes, stirring occasionally. [If you don't have time to cook your own sauce, use Barilla Basilico].

OnionGarlic cloveSaltpepper

Step 2

Add the tuna and cook for another 4 to 5 minutes. Remove the garlic clove, and add the minced parsley and the chopped basil.

Step 3

Bring a pot of salted water to a boil and cook the Fusilli until it is al dente (according to pack instructions); drain.

Step 4

Toss the cooked pasta with the tuna sauce, and serve.

Suggestion

With the combination of classic Italian flavours and easy-to-find ingredients, this tuna pasta is a great choice for a quick and satisfying meal. This dish is sure to become a staple in your kitchen. Give it a try today and see just how delicious and versatile it can be!

Tuna Pasta Traditional

Tuna Pasta Traditional

Open Recipes

Ingredients

Method

Step 1

Step 2

Step 3

Step 4

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