Collezione Three Cheese Tortellini & vegetable primavera
Collezione Three Cheese Tortellini & vegetable primavera
20 minutes total
Try this amazing Collezione Three Cheese Tortellini & vegetable primavera recipe!
Ingredients
Serves 6
| 1 box | Barilla® Three Cheese Tortellini - Family Size |
| 2 | 1/bunch Asparagus |
| 1/2 cup | Scallion White Part Only |
| 3 tbs | . Extra Virgin Olive Oil |
| 1 small | Zucchini Diced Seeded |
| 2 | Plum Tomatoes Diced Peeled |
| 1/2 cup | Parmigiano-Reggiano Cheese Grated |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Bring a large pot of water to a boil
Step 2
Remove the asparagus tips and cut the remaining part into ¼ inch long pieces
Step 3
Slice scallions into small rings
Step 4
Sauté the scallions, zucchini and asparagus in oil in a medium skillet over medium heat for about 8 minutes
Step 5
Add tomatoes and sauté for 2 more minutes
Step 6
Season with salt and pepper
Step 7
Cook Three Cheese Tortellini according to package directions
Step 8
Drain and add to the vegetable sauce
Step 9
Sprinkle with cheese and serve
Barilla Three Cheese Tortellini
ELEVATE YOUR DISHES FROM EVERYDAY TO GOURMET WITH BARILLA COLLEZIONE BRONZE CUT PASTA!
Barilla Collezione features artisanal pasta shapes crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces every time.
Barilla® Three Cheese Tortellini is created with sheets of delicate egg pasta then filled with a perfectly balanced blend of three flavorful cheeses – sweet Swiss Emmentaler, light Ricotta, and Parmesan. When these three distinctive flavors are combined, they create a delightful cheese tortellini that captures the best of Italian cuisine. Our filled pasta shapes are perfect for delicious pasta dishes to help celebrate holidays or any special occasion.
- Cook time 11 mins
- Pack size 250g
- Range Collezione