Maccheroni
Cooks in 7 minutes
Their history can be traced back to Arab rule in Sicily. At the time, pasta was hollow in the middle, making them dry faster, while maccheroni has a smooth surface. Although there is a tendency to compare the Maccheroni with Penne and use them for simpler dishes, they are particularly suitable for more complex preparations. Barilla honors the tradition of Cataneselle (predecessor of Maccheroni), so that you too can continue to enjoy it.
Made with
Semolina
Pack size / servings
500g
Benefits
- Great source of energy
- Always "Al Dente".
- Low Glycemic Index
- Keeping you fuller for longer
Perfect for
With Barilla twisted Cut Macaroni, you can take this fun shape beyond the expected in any number of traditional Italian meals, in soups, baked pasta dishes, or tossed with vegetable or cheese sauces.
Ingredients
Semolina, Water
Nutrition facts
Values | Units | Average Nutritional Values |
|---|---|---|
Energy | 1293 kJ (305 Cal) | 1521 kJ (359 Cal) |
Protein | 10.6 g | 12.5 g |
Total Fat | 1.7 g | 2 g |
Sat Fat | 0.4 g | 0.5 g |
Carbohydrate | 60.5 g | 71.2 g |
Sugar | 3.0 g | 3.5 g |
Dietary Fibre | 2.6 g | 3 g |
Sodium | 11 mg | 13 mg |
