Name: Mushroom Pasta Halal
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: 320g Barilla Fusilli; 600g White button mushrooms; 100ml Halal cream; 40ml Extra Virgin Olive Oil; 20g Fresh parsley, chopped; 1 Clove garlic; TIP Salt and pepper, to taste

Traditional

Kosher

Lactose free

Open

Mushroom Pasta Halal

35 minutes

Halal

Mushroom Fusilli is a classic pasta dish that can be enjoyed by people from different cultures and backgrounds. This recipe uses Barilla Fusilli, button mushrooms, and fresh parsley, making it a simple and flavoursome meal. In this revised version, we'll provide the steps required to create this delicious dish suitable for those following a Halal diet.

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Ingredients

4 servings

320gBarilla Fusilli

600gWhite button mushrooms

100mlHalal cream

40mlExtra Virgin Olive Oil

20gFresh parsley, chopped

1Clove garlic

TIPSalt and pepper, to taste

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Start by scrubbing the mushrooms and slicing them into thin strips.

Button mushrooms

Step 2

Heat the olive oil in a large skillet and add one clove of garlic. Let the garlic infuse in the oil for about a minute, then remove it from the pan and discard.

Step 3

Add the sliced mushrooms to the skillet and cook them for about 5 minutes, making sure they don't overcook, and stay firm.

Step 4

Season with salt and pepper, and stir in the cream. Mix well until the sauce has thickened and the mushrooms are coated evenly.

Step 5

While the mushrooms are cooking, bring a pot of salted water to a boil. Add the Fusilli and cook according to instructions on the pack. Drain the pasta.

Step 6

Transfer the cooked pasta to the skillet with the mushrooms and mix well over medium heat for a few minutes. Sprinkle with chopped parsley before serving.

Suggestion

Mushroom Fusilli is a simple yet delicious pasta dish that's perfect for any occasion. By making just a few small adjustments, you can enjoy this dish while still adhering to your dietary needs. So why not give this recipe a try and enjoy a tasty dinner tonight?

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