Name: Lactose-Free Carbonara
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 320g Barilla® Spaghetti No.5; 150 g Guanciale (cured unsmoked pork jowl); 4 Large egg yolks; 100 g Lactose Free Pecorino or other aged sheep milk cheese (naturally lactose-free); To taste Black pepper; To taste Salt

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Kosher

Lactose free

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Vegan

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Lactose-Free Carbonara

15 minutes

Craving the classic Italian flavors of a creamy carbonara, but have a sensitivity to lactose? No problem! Our Lactose-free carbonara pasta recipe is the perfect solution to your culinary conundrum. Made with only the finest Lactose-free ingredients, this recipe is both alternative and delicious. You won't even miss the lactose with every bite of the creamy and savory pasta dish. So why not indulge in a satisfying and Lactose-free meal today? Follow our simple recipe and discover the magic of our diverse carbonara!

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Ingredients

4 servings

320gBarilla^® Spaghetti No.5

150 gGuanciale (cured unsmoked pork jowl)

4Large egg yolks

100 gLactose Free Pecorino or other aged sheep milk cheese (naturally lactose-free)

To tasteBlack pepper

To tasteSalt

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Here are six easy steps to cook a delicious and Lactose-free carbonara pasta:

Step 2

In a mixing bowl, whisk egg yolks with 2/3 of the grated cheese and a dash of pepper to taste.

Step 3

Slice the Guanciale into 2mm pieces. Add them to a large pan over medium heat (with no oil), gently frying until the fat has melted and the Guanciale has browned.

Step 4

Cook the Spaghetti "al dente" in a large pot of boiling salted water. Drain and reserve some of the cooking water.

Step 5

Combine the pasta with the Guanciale in the pan and mix.

Step 6

Turn off the heat then add the egg mixture alongside some of the cooking water. Mix well until the sauce is creamy and emulsified.

Step 7

Sprinkle the remaining lactose-free cheese on top and serve. Buon Appetito!

Tip

Lactose-free pasta carbonara is a delicious alternative for those suffering from lactose intolerance. To prepare the creamy sauce, you can use pecorino cheese (which is naturally Lactose-free), and for the guanciale it is important to check the ingredients for lactose. With a few tricks, you can still enjoy this traditional Italian dish without giving up its unique and authentic flavour.

Lactose-Free Carbonara

Lactose-Free Carbonara

Open Recipes

Ingredients

Method

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

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