Halal Salmon Pasta

Name: Halal Salmon Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 200 g Fresh salmon; 40 g Butter; ½ glass Alcohol-free dry white wine; ½ Lemon; 2-3 tbsp Halal cream; To taste Chives; To taste Salt, pepper

Traditional

Open

Lactose Free

Kosher

Halal

Vegan

Halal Salmon Pasta

30 minutes

Classic Blue Box Short Pasta

For those who follow a Halal diet, finding recipes that meet dietary needs can be challenging. This Halal salmon pasta recipe is a delicious and easy-to-make dish that's perfect for those who follow a Halal diet. With simple ingredients like Barilla^® Penne Rigate, fresh or smoked salmon, Halal dry white wine, and Halal cream, this recipe is full of flavor and perfect for any occasion.

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Ingredients

4 servings

200 gFresh salmon

½ glassAlcohol-free dry white wine

½Lemon

2-3 tbspHalal cream

To tasteChives

To tasteSalt, pepper

Tip

You can replace chives by dill, wild fennel or pink pepper

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Here are four easy steps for the perfect Halal salmon pasta:

Step 2

In a pan, melt the butter, then add the salmon pieces and mix together. Sprinkle the mixture with lemon juice, let it evaporate, then add the Halal cream, white wine, salt, and pepper. Cook for five minutes.

Step 3

While the salmon mixture is cooking, bring a large pot of salted water to a boil. Add the pasta and cook according to the package directions.

Step 4

Drain the Penne when it's "al dente," then pour it into the pan with the salmon mixture. Whisk for about one minute over low heat.

Step 5

Transfer the pasta onto a dish and top it with chives or your preferred herb, such as dill, wild fennel, or pink pepper.

Tip

This Halal salmon pasta recipe is a delicious and satisfying dish that's perfect for those who follow Halal guidelines. By using high-quality ingredients like Barilla^® Penne Rigate, fresh salmon, Halal dry white wine, and Halal cream, you can create a flavorful and easy-to-make meal that's perfect for any occasion. Feel free to substitute different herbs and spices to tailor the recipe to your taste preferences

Penne Rigate N°73

Penne Rigate are loved everywhere in Italy, where the name is changed according to different regions. For example, in Umbia they are called "spole" and in the south "maltagliati". A cultural phenomenon, well renowned for their versatility, they solve every situation, even the most unexpected one: from a last minute pasta dish with friends, to the most traditional family reunion with an enormous hot dish of Penne all' Arrabbiata or with ragu'.

Shape

Penne Rigate

Cook time

11 minutes

Pack size

500g

Range

Classic Blue Box

View product

Penne Rigate N°73

Shape

Penne Rigate

Cook time

11 minutes

Pack size

500g

Range

Classic Blue Box

View product

Halal Salmon Pasta

Halal Salmon Pasta

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Ingredients

Method

Step 1

Step 2

Step 3

Step 4

Step 5

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