Name: Spaghetti With Barilla Basilico Sauce and Sautéed Vegetables
Yield: 4
Ingredients: 350 g Barilla Spaghetti n. 5; 400 g Barilla Basil sauce; 70 g Zucchini; 70 g Eggplant; 70 g Bell pepper; 30 g Extra Virgin Olive Oil; 1 clove Garlic; Basil leaves, chopped parsley

Spaghetti With Barilla Basilico Sauce and Sautéed Vegetables

Red Sauces Classic Blue Box Long Pasta

Try this amazing Spaghetti With Barilla Basilico Sauce and Sautéed Vegetables recipe!

Ingredients

4 servings

350 gBarilla Spaghetti n. 5

400 gBarilla Basil sauce

70 gZucchini

70 gEggplant

70 gBell pepper

30 gExtra Virgin Olive Oil

1 cloveGarlic

Basil leaves, chopped parsley

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Wash the vegetables, drain and cut into small cubes.

Step 2

In a non-stick pan, heat the olive oil with the garlic clove, peeled. Remove the garlic clove and add the diced vegetables; sauté the vegetables, until cooked yet still crunchy.

Step 3

Add the Barilla Basilico sauce and bring it to a simmer, allowing it to season with the vegetables for a couple of minutes.

Step 4

In the meantime, bring a large pot of water to the boil; once boiling, add salt (approx. 7 grams per liter) and cook the Spaghetti for the time indicated on pack. Reserve a couple of tbs of cooking water before carefully draining the pasta.

Step 5

Toss the Spaghetti with the sauce and the cooking water on medium-high heat, allowing the water to be absorbed.

Step 6

Serve hot, garnishing with fresh basil leaves and chopped parsley on top, to taste.

Spaghetti N°5

Since 1877 Barilla produces semolina pasta with the utmost attention to quality. Indeed, today as then, Barilla selects the best hard grains and carefully monitors all the stages of processing. Because it is only thanks to this care that a pasta is created with the ideal consistency, which best holds the baking and guarantees excellent results in all kinds of preparation.

Shape

Sèaghetti

Cook time

10 minutes

Pack size

500g

Range

Classic Blue Box

View product

Spaghetti N°5

Shape

Sèaghetti