Zucchini & Saffron Pasta Bake
Zucchini & Saffron Pasta Bake
45 minutes total
Ingredient ratios and servings will vary according to the quantity of leftover pasta you have.
Feel free to adapt the recipe to your needs.
Recipe on TikTok by @theforeignfork
Second Life Pasta
Ingredients
Serves 4
| Leftover zucchini & saffron penne | |
| Shrimps | |
| Tomatoes | |
| Ricotta | |
| M oz. | arella |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Pan-fry the shrimp.
Step 2
Mix the shrimp together with leftover pasta and add cherry tomatoes.
Step 3
Place in a baking dish and sprinkle with ricotta cheese.
Step 4
Add mozzarella cheese to taste.
Step 5
Bake at 250° for about 30 minutes.
Step 6
For final step steam until cheese is brown and crispy.
Penne Rigate N°73
Penne Rigate are loved everywhere in Italy, where the name is changed according to different regions. For example, in Umbia they are called "spole" and in the south "maltagliati". A cultural phenomenon, well renowned for their versatility, they solve every situation, even the most unexpected one: from a last minute pasta dish with friends, to the most traditional family reunion with an enormous hot dish of Penne all' Arrabbiata or with ragu'.
- Shape Penne Rigate
- Cook time 11 mins
- Pack size 500g
- Range Classic Blue Box