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NEW BARILLA AL BRONZO WITH LAVORAZIONE GREZZA AND HIGH QUALITY DURUM WHEAT

 

Want to indulge with pasta and live a heightened tasting experience? 

Al Bronzo, our new extraordinarily premium pasta, is your answer. 


Ideal to bind any sauce and versatile for any preparation, the full-bodies texture of intense roughness from our special raw bronze processing gives it an intense roughness, which generously captures your favorite sauce and ensures perfect cooking.  


PROCESSED THROUGH A NEW BRONZE EXTRUSION METHOD FOR A FULLY-BODIED TEXTURE AND INTENSE ROUGHNESS

The golden amber colour, robust character and unique taste of our bronze-die pasta are inherited from Barilla's own blend of fine quality durum wheat

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