
Kosher Baked Feta Pasta
45 minutes
Kosher baked feta cheese pasta is a delicious and easy-to-make dish that has taken the internet by storm. This recipe combines the tangy flavor of feta cheese with the sweetness of roasted tomatoes and the richness of pasta, resulting in a mouth-watering meal that is perfect for any occasion. Whether you're looking for a quick and easy weeknight dinner or a show-stopping dish to impress your guests, this kosher baked feta pasta recipe is sure to become a new favorite in your kitchen.
Ingredients
4 servings
20 mlE.V.O , divided
150g (1,5)medium size zucchini, 1 cm diced
650 gmulticolor cherry tomatoes
150 gKosher feta cheese, whole
2 grOregano
10 leavesbasil, torn
to tasteSalt and black pepper
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.



