TIP
Chili oil or crushed chilli flakes
Vegan Tuna pasta
1 hours 5 minutes
If you're looking for a tasty and healthy vegan pasta salad recipe, this vegan tuna pasta is a great option. Made with Barilla fusilli, fresh tomatoes, and vegan tuna, it's a dish that's both easy to make and delicious. In this article, we'll share the simple steps for making this vegan tuna pasta, along with some tips for customizing it to your tastes.
Ingredients
4 servings
320g (11,3 oz)Barilla fusilli
500 gtomatoes, peeled and chopped
200gVegan tuna in oil, drained
100 gonion, peeled and chopped
30 mlextra-virgin olive oil
4 leavesfresh basil, coarsely chopped
1 tbsp.minced fresh parsley
1 clovegarlic
to tasteSalt and pepper
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Fusilli N°98
Fusilli were born in the centre-south of Italy, and get their name by the "fuso", the knitting tool. Their shape is created by three small wings harmoniously twisted on themselves, in a spiral movement, which captures every type of sauce.
Fusilli N°98
Fusilli were born in the centre-south of Italy, and get their name by the "fuso", the knitting tool. Their shape is created by three small wings harmoniously twisted on themselves, in a spiral movement, which captures every type of sauce.
