Garnish/Tip:
A curl of red apple peel, a tuft of fennel fronds. Add the pomegranate arils and the ginger (Fennel fronds are soft and full of flavor. Apple peel is a concentrate of beneficial substances - pomegranate / oil properties).
Fusilli warm salad with fennel and apple
25 minutes
Try this fusilli warm salad with fennel, apple, pomegranate, and ginger. Light, zesty, and full of flavor, perfect for a wholesome and refreshing meal.
Ingredients
4 servings
11.5 ozBarilla Fusilli
10 ozFennel, Best with its Fronds
1Apple
½Pomegranate
1.8 fl ozExtra Virgin Olive Oil
½Lemon
to tasteSalt and White Pepper
Fresh Ginger
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
