Chickpea Casarecce

("KAH-SAH-REY-CHEY")

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Barilla Chickpea Casarecce Pasta Box
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All legumes. Al dente. All great taste. Introducing Barilla Chickpea Casarecce, made with just 1 ingredient: chickpeas! Certified Gluten Free and Non-GMO. Taste the difference!

Perfect for ...

Casarecce is a traditional pasta shape from Sicily. Casarecce derives from the word "casereccio" which means "homemade" in Italian. Casarecce is a shorter pasta noodle that appears to be rolled upon itself with a groove down the middle and traditionally pairs well with Pesto recipes. Our Casarecce is bronze cut to give it a wonderful, homemade like texture.

About

Legume Pasta
Cooks in 7-9 minutes

Pack Size(s)

  • 8.8 oz. (4.5 x servings)

Range

Legume

Benefits

Certified Gluten Free
Made with 1 simple ingredient
Non-GMO Project Verified

Suitable For

Gluten Free
Vegetarian
Fish Free
Lactose Free
Peanut Free
Shell Fish Free
Soy Free
Tree Nut Free
Vegan
Grain Free
More Allergen Information

Ingredients & Nutrition

Cooking & Measuring

Measuring your pasta

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Add a generous pinch of sea salt to the cooking water to enhance the pasta’s flavor.

Avoid adding oil to the water as it prevents sauce from clinging to the pasta.

Visit our Help and Support page for more helpful cooking tips.

COOKING YOUR PASTA

1

Veggie Gemelli

Bring 4 - 6 quarts of water to a boil, add salt to taste.

2

Add VEGGIE GEMELLI to boiling water. Stir gently.

3

Cook pasta according to package directions.

4

Remove from heat. Drain well.

5

Serve immediately.

Full Cooking Instructions
Group photo of vintage Barilla employees

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