Since its beginnings in Parma, Italy, in 1877, four generations of the Barilla family have been passing down the secrets to producing great-quality pesto. Barilla’s Creamy Genovese Pesto Sauce is imported from Italy and made with high-quality ingredients like fragrant Italian basil and freshly grated Italian cheese for a delicious creamy texture that puts a twist on classic pesto sauce.
Perfect for ...
Stir into pasta and grains, spread onto sandwiches and toast, marinate meats and veggies, or simply use as a dip.
Benefits
Lightly whisked for smooth & creamy texture without any added cream
Made with 100% Italian basil
A classic pesto texture you know & love
Great for pasta, spreads, and dips!
Made with Non-GMO Ingredients
Suitable For
Fish Free
Peanut Free
Shell Fish Free
Soy Free
Egg Free
More Allergen Information
Ingredients & Nutrition
Cooking & Measuring
Cooking
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Ready to enjoy, no need to heat. Refrigerate unused portion. Best if used within 5 days of opening.
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