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Pronto® Half-Cut Spaghetti

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Barilla Pronto Half-Cut Spaghetti Pasta
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Prepare your favorite pasta meal in minutes with Barilla Pronto® Half-Cut Spaghetti. Made in one pan - no need to wait for water to boil and no draining required! Try it today! Try pairing Pronto® Half-Cut Spaghetti with Barilla® Spicy Marinara, rotisserie chicken and Parmigiano-Reggiano cheese for a delicious one pan pasta meal in minutes!

Pronto® is made with non-GMO ingredients. For more information, please read our position.

“This really was a game changer. Sometimes when I cook, I forget to factor in the cooking time and process for pasta. Enter Barilla Pronto®: a quick, easy, and painless way to make pasta. This will definitely be on the grocery list from now on!” – Jaclyn from North Royalton, OH**

Perfect for ...

When cooked, Barilla® Pronto® Spaghetti maintains its shape and texture. The unique half length ensures that Pronto® fits perfectly in your pan. Barilla® Pronto® delivers a delicious taste sensation in every “al dente” bite.
  • About

    Semolina Pasta
    10 minutes

    Pack Size(s)

    • 12 oz. (6 x servings)

    Range

    Pronto®
  • Benefits

    No waiting for water to boil
    No draining required
    Perfect pasta made in one pan, fast!
    Less cleanup
    NON-GMO Project Verified seal

Suitable for

  • Vegetarian
  • Lactose Free
  • Peanut Free
  • Tree Nut Free
  • Fish Free
  • Shell Fish Free
  • Soy Free
More allergen information

Ingredients & Nutrition

Cooking & Measuring

  • Measuring your pasta

    / /
  • Our Chef’s tip

    Salt will help flavor the pasta but avoid adding oil as your sauce won't stick.


    **Participants were given Pronto® pasta and asked to provide their thoughts. Participants were compensated and results may vary. 

COOKING YOUR PASTA

  • 1

    Pour the whole box of pasta* into a large skillet (approximately 12 inches in diameter.) Pour 3 cups (750 ml) of cold water into the pan ensuring that the water covers the pasta.

  • 2

    Turn on the burner to high and set your timer to 10 minutes. Optional: add about 1/2 teaspoon of salt to taste.

  • 3

    Cook on high, stirring occasionally, until most of the water is absorbed, about 10 minutes but may vary by stove.

  • 4

    Add one jar of Barilla(R) sauce and continue to heat through for 1 minute before serving. Or, remove pan from heat, add your favorite ingredients, and enjoy!

Full Cooking Instructions
Group photo of vintage Barilla employees

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