Baked pasta with ricotta cream
Baked pasta with ricotta cream
50 minutes total
Ingredient ratios and servings will vary according to the quantity of leftover pasta you have.
Feel free to adapt the recipe to your needs.
Recipe on TikTok by @dinoperronechef
Second Life Pasta
Ingredients
Serves 2
| 200 | grams of tortiglioni alla norma |
| 20 | grams of breadcrumbs |
| 100 | grams of salted ricotta cheese |
| 50 ml | milk |
| Extra virgin olive oil | |
| Salt | |
| Basil |
Disclaimer
Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.
Method
Step 1
Place the tortiglioni alla norma in a baking dish and sprinkle with breadcrumbs.
Step 2
Bake at 180 degrees for about 20 minutes.
Step 3
Grate the salted ricotta in a container, add the milk and blend with an immersion blender.
Step 4
Blanch a few basil leaves in boiling water, then remove from water and let stand in a container with cold water and ice.
Step 5
Now blend the basil with the immersion blender, adding more breadcrumbs as you go. Strain the mixture through a colander.
Step 6
Remove the pan with the tortiglioni from the oven, serve and decorate with the salted ricotta cream and basil cream.