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Spaghetti originated in Naples and got their name from Antonio Viviani in 1842, as they looked like small pieces of string, from the Italian word "spago". Originally they measured 50cm in length however due to time and space related needs, they have been shortened until they reached their current length of 25cm. Nowadays Barilla Spaghetti No 5 is synonymous with Italian cuisine everywhere; their sinuous and elegant shape is irresistible, as is the charm of rolling them around your fork.







Perfect for

Thanks to their traditional diameter, which is intermediate amongst all the long pasta cuts, Spaghetti are extremely versatile: from the most traditional to the most challenging recipes, Spaghetti is a perfect dish for every occasion.



About

Durum Wheat Semolina Pasta
Cooks in 8 minutes

Pack Size(s)

  • 500g

Benefits

Ingredients & Nutrition

  • Semolina

    Durum

  • water ingredient

    Water

  • What's the nutritional value?

    A typical 100g portion will provide you enough slow release energy for a busy dat at home, the office or at the gym.


    Average Nutritional Values Units Values
    ENERGY kcal 359
    ENERGY kJ 1521
    FAT g 2,0
    OF WHICH: SATURES g 0,5
    CARBOHYDRATE g 71,2
    OF WHICH: SUGARS g 3,5
    FIBRE g 3,0
    PROTEIN g 12,5
    SALT g 0,013
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    Full Ingredients And Nutrition

    Cooking & Measuring

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    Over 140 years of Italian passion goes into our products

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