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Barilla® Linguine with Clams

Barilla® Linguine with Clams

1 hours 15 minutes

Ingredients

4 servings
340gBarilla® Linguine

50 gFresh littleneck clams

6 tablepsoonsExtra virgin olive oil (evoo)

2 clovesGarlic chopped

1/2 teaspoonRed chili pepper flakes

240mlWhite wine

12gFresh Italian parsley chopped

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Classic Blue Box

Linguine

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Linguine, a close relative of Fettuccine, is made from long, flat strands of pasta, but is thinner and narrower. Linguine, which means “little tongues” in Italian, originated in the Liguria region of Italy. Throughout this area, the air is fragrant with salty ocean breezes and the aroma of delicious food cooking.

Shape

Linguine

Cook time

10 minutes

Pack size

500g

Range

Classic Blue Box

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