Name: Barilla® Spaghetti Aglio Olio
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4
Ingredients: 340g Barilla Spaghetti; 75g Extra virgin olive oil (evoo); 2 cloves Garlic; To taste Hot red peppers; 1 tablespoon Parsley chopped; To taste Salt

Barilla^® Spaghetti Aglio Olio

22 minutes

Halal Vegetarian Blue Box Long Pasta

Ingredients

4 servings

340gBarilla Spaghetti

75gExtra virgin olive oil (evoo)

2 clovesGarlic

To tasteHot red peppers

1 tablespoonParsley chopped

To tasteSalt

Disclaimer

Individuals with allergies or specific dietary concerns should verify that the ingredients they utilize for the recipes comply with their restrictions.

Method

Step 1

Heat oil in a pan over medium heat and sauté peeled garlic cloves and chopped hot red pepper

Step 2

Cook for a couple of minutes until garlic is golden and remove it

Step 3

Stir in chopped parsley and remove from the heat

Step 4

Meanwhile, boil pasta in plenty of salted water according to package directions

Step 5

Drain and toss with the sauce

Step 6

Serve immediately

Spaghetti

The most popular shape in Italy; the name comes from the Italian word spaghi, which means "lengths of cord." Spaghetti originates from the south of Italy and is commonly used with tomato sauces, fresh vegetables, or fish.

Shape

Spaghetti

Cook time

8 minutes

Pack size

500g

Range

Classic Blue Box

View product

Spaghetti

Shape

Spaghetti