Large Shells

("LAHRJ SHELS")

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Blue Box Large Shells
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A larger version of Barilla® Medium Shells with a shape that resembles a shellfish, Large Shells are inspired by the sea-side towns of Naples and Genoa.

Barilla® Large Shells is made with non-GMO ingredients. For more information, please read our position.

Perfect for ...

Large Shells are great with vegetable, meat, or tomato based sauces.

About

Semolina
Cooks in 14 - 15 minutes

Pack Size(s)

  • 16 oz. (8 x servings)

Benefits

Great source of energy
Low Glycemic Index, keeping you fuller, longer
Enriched with Iron and B Vitamins
Made with Non-GMO Ingredients
Non GMO Project Verified seal

Suitable For

Vegetarian
Fish Free
Lactose Free
Peanut Free
Shell Fish Free
Tree Nut Free
Soy Free
More Allergen Information

Ingredients & Nutrition

Cooking & Measuring

Measuring your pasta

/ /

Our Chef’s tip

Salt will help flavor the pasta but avoid adding oil as your sauce won't stick.

COOKING YOUR PASTA

1

Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

2

Add contents of package to boiling water. Stir gently.

3

Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 14 minutes. For more tender pasta, boil an additional 1 minute.

4

Remove from heat. Drain well.

5

Serve immediately with your favorite Barilla sauce.

Full Cooking Instructions
Group photo of vintage Barilla employees

About Us

Over 140 years of Italian passion goes into our products

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Recipe for Wonderful Barilla pasta and sauce recipes

A RECIPE FOR WONDERFUL STARTS WITH BARILLA


Get inspired with recipes, guides and more!

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