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Orzo
Cooks in 9 minutes
Orzo is a small, rice-like pasta that adds Mediterranean flair to any dish. Its versatility shines in soups and salads, making it a go-to option for Canadian cooks looking to infuse their meals with a touch of premium, Mediterranean charm.
Made with
Semolina
Pack size / servings
340 g (4 x servings)
Benefits
- Perfect al dente taste and texture, every time
- Made with the highest quality ingredients
- Crafted with 145+ years of Italian expertise in pasta making
- Non-GMO Project verified
Perfect for
Orzo is an extremely versatile pasta cut that is great in soups, cold salads, pasta salads and Mediterranean-inspired baked dishes.
Ingredients
- Ingredients: Semolina (wheat), Durum wheat flour.
- Vitamins/Minerals: Niacin (vitamin B3), Ferrous sulphate (iron), Thiamine mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic acid.
- Contains: Wheat
- THIS PRODUCT IS MANUFACTURED ON EQUIPMENT THAT PROCESSES PRODUCTS CONTAINING EGGS
Nutrition facts
NUTRITION FACTS | Per about 1/5 of pack (85g) | % DAILY VALUE |
|---|---|---|
Calories | 300 | N/A |
Total Fat | 1.5 g | 2 % |
Saturated Fat | 0.4 g | 2 % |
Trans Fat | 0 g | N/A |
Total Carbohydrate | 63 g | N/A |
Fibre | 5 g | 18 % |
Sugars | 2 g | 2 % |
Protein | 11 g | N/A |
Cholesterol | 0 g | N/A |
Sodium | 3 g | 1 % |
Potassium | 175 mg | 4 % |
Calcium | 20 mg | 2 % |
Iron | 2.5 mg | 14 % |
Thiamine | 0.75 mg | 63 % |
Riboflavin | 0.3 mg | 23 % |
Niacin | 7.5 mg | 47 % |
Folate | 300 µg DFE | 75 % |
Cooking instructions
Add a generous pinch of sea salt to the cooking water to enhance the pasta’s flavor.
Avoid adding oil to the water as it prevents sauce from clinging to the pasta.
Visit our Help and Support page for more helpful cooking tips.
