Collezione Cheese & Spinach Tortellini


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Barilla Collezione Cheese and Spinach Tortellini Pasta
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Our Cheese & Spinach Tortellini is made with sheets of delicate egg pasta that are folded around creamy Ricotta cheese and tender spinach, and pinched into a distinctive ring shape.

Collezione pasta is made with non-GMO ingredients. For more information, please read our position.

Perfect for ...

Try serving our Cheese & Spinach Tortellini in a simple soup broth, or pair with a light cream sauce.
  • About

    Egg Pasta
    Cooks in 10 - 11 minutes

    Pack Size(s)

    • 12 oz. (6 x servings)


  • Benefits

    Artisanal Pasta
    Crafted using the highest quality ingredients
    Made with Non-GMO Ingredients

Suitable For

  • Peanut Free
  • Fish Free
  • Shell Fish Free
  • Soy Free

Ingredients & Nutrition

Cooking & Measuring

  • Measuring your pasta

    / /
  • Our Chef’s tip

    Salt will help flavor the pasta, but avoid adding oil as your sauce won't stick.


  • 1

    Bring 3-4 quarts of water to a rolling boil. Add salt if desired.

  • 2

    Add Tortellini. After water returns to a boil, cook for 10 -11 minutes. (Stir occasionally).

  • 3

    Drain gently and serve.

Full Cooking Instructions
Group photo of vintage Barilla employees

About Us

Over 140 years of Italian passion goes into our products

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