Collezione Bucatini

("BOO-KAH-TEE-NEE")

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Barilla Collezione Bucatini Pasta
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Made from the finest durum wheat, Barilla® Collezione is crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces every time. Elevate everyday with Collezione Bucatini!

Collezione pasta is made with non-GMO ingredients. For more information, please read our position.

Perfect for ...

The Bucatini pasta shape resembles thick spaghetti but with a hollow center, known as the "buco" or hole. This robust shape pairs perfectly with rich tomato-based sauces, vegetables and cheese.

About

Semolina Pasta
Cooks in 7 - 8 minutes

Pack Size(s)

  • 12 oz. (6 x servings)

Range

Collezione

Benefits

Artisanal Pasta
Crafted using the highest quality ingredients
Made with Non-GMO Ingredients
Bronze cut to perfectly hold sauces

Suitable For

Vegetarian
Fish Free
Lactose Free
Peanut Free
Shell Fish Free
Tree Nut Free
Soy Free
More Allergen Information

Ingredients & Nutrition

What's in Barilla Collezione Bucatini?

  • water ingredient

    Water

    We use Purified water in our products.

  • semolina wheat

    Semolina

    Ground from Durum wheat grains.

  • What's the nutritional value?

    A typical 56g portion will provide you enough slow release energy for a busy day at home, the office or at the gym.


    Values Units (per 56g) GDA %
    Calories 200 N/A
    Fat Cal 10 N/A
    Total Fat 1.0g 2%
    Sat Fat 0.0g 0%
    Trans Fat 0.0g 0%
    Cholesterol 0.0mg 0%
    Sodium 0.0mg 0%
    Total Carb 42.0g 14%
    Fiber 2.0g 8%
    Sugar 2.0g N/A
    Protein 7.0g N/A
    Vitamin A 0% N/A
    Vitamin C 0% N/A
    Calcium 0% N/A
    Iron 10% N/A
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    Full Ingredients And Nutrition

    Cooking & Measuring

    Measuring your pasta

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    Our Chef’s tip

    Add a generous pinch of sea salt to the cooking water to enhance the pasta’s flavor.

    Avoid adding oil to the water as it prevents sauce from clinging to the pasta.

    Visit our Help and Support page for more helpful cooking tips.

    COOKING YOUR PASTA

    1

    Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

    2

    Add contents of package to boiling water. Stir gently.

    3

    Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional 1 minute.

    4

    Remove from heat. Drain well.

    5

    Serve immediately with your favorite Barilla sauce.

    Full Cooking Instructions
    Group photo of vintage Barilla employees

    About Us

    Over 140 years of Italian passion goes into our products

    Learn More

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