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Organic Spaghetti

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Barilla Organic pasta Spaghetti
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The pasta you love, now organic! Barilla® Organic Spaghetti is certified USDA Organic for pasta you can trust. Barilla Organic pasta cooks up perfectly "al dente" every time for the delicious taste you expect from Italy's #1 brand of pasta. It's a perfect way to bring healthy eating to your table every day.

Barilla Organic Spaghetti is made with non-GMO ingredients. For more information, please read our position.

Perfect for ...

As everybody’s favorite, Spaghetti pairs well with just about any kind of sauce. Try Spaghetti with simple tomato sauce, with or without meat or vegetables (medium-size chunks work well) or try it with fish or oil-based sauces, or carbonara.
  • About

    Semolina Pasta
    9 - 10 minutes

    Pack Size(s)

    • 16 oz. (8 x servings)

    Range

    Organic
  • Benefits

    USDA Organic Durum Wheat Semolina
    Made with Non-GMO Ingredients
    Delicious taste

Suitable for

  • Vegetarian
  • Lactose Free
  • Peanut Free
  • Tree Nut Free
  • Fish Free
  • Shell Fish Free
  • Soy Free
More allergen information

Ingredients & Nutrition

Cooking & Measuring

  • Measuring your pasta

    / /
  • Our Chef’s tip

    Salt will help flavor the pasta, but avoid adding oil as your sauce won't stick.

COOKING YOUR PASTA

  • 1

    Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.

  • 2

    Add contents of package to boiling water. Stir gently.

  • 3

    Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 9 minutes. For more tender pasta, boil an additional 1 minute.

  • 4

    Remove from heat. Drain well.

  • 5

    Serve immediately with your favorite Barilla sauce.

Full Cooking Instructions
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